chicken curry
Author: Melanie (Caregiver)
INGREDIENTS:**
g chicken breast oven baked (HCP added*)
g Mushrooms, white, raw
g Spring onions, bulbs and tops, raw
ml carbzero (HCP added*)
g Peppers, capsicum, green, raw
ml Aldi double cream (HCP added*)
g Cauliflower, raw
g Garlic Puree (GIA) (HCP added*)
g Gia Sundried Tomatoe Paste (HCP added*)
g Oil, olive
ml Tesco Italian Chopped Tomatoes (HCP added*)
Directions:
tbc
Nutrition Information (for entire recipe):
Carbohydrate:
4.89
Calories: 441
Fat:
39.94
Protein:
14.81
Ratio:
2.03:1
Tags:
Savory
*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional
