Chocolate lolly pops
Author: steve (HCP)
INGREDIENTS:**
g Chocolate, plain
g Dried mixed fruit
Directions:
Melt the chocolate, pour onto a sheet of baking paper place a lolly pop stick into the chocolate add the dried fruit on top allow to set
Nutrition Information (for entire recipe):
Carbohydrate:
19.28
Calories: 147
Fat:
7.02
Protein:
1.37
Ratio:
0.34:1
Tags:
SweetSnackDessertVegetarian
*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional
