Keyo snack - AB
Author: BRHC (HCP)
INGREDIENTS:**
g Keyo (HCP added*)
g Blueberries
ml Aldi double cream (HCP added*)
Directions:
Measure keyo and serve with blueberries and cream
Nutrition Information (for entire recipe):
Carbohydrate:
2
Calories: 175
Fat:
17.15
Protein:
3.1
Ratio:
3.36:1
Tags:
Snack
*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional
