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olives & cheese

Author: Victoria (HCP)

 

INGREDIENTS:**
 g Olives, green, in brine, drained, flesh and skin
 g Cheese, cheddar (HCP added*)
 g Yogurt, Greek style, plain
 g Blueberries

Directions:

Snack 1: Serve yogurt with blueberries 


Snack 2: Olive & cheese 

Nutrition Information (for entire recipe):

Carbohydrate: 5.07
Calories: 264
Fat: 21.65
Protein: 11.11
Ratio: 1.34:1


Tags:

Snack  


*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional

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