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Cheese and Tomato Pizza (SA3)

Author: Frederick (Caregiver)


 

INGREDIENTS:**
 g KetoCal 3:1 Powder
 g Oil, olive
 g Eggs, chicken, whole, raw
 g Water, distilled
 g Tomatoes, canned, whole contents
 g Tomato puree
 g Garlic puree
 g Cheese, Cheddar, English

Directions:

  1. Preheat oven to 165C/gas mark 3.
  2. Mix KetoCal with olive oil, egg and water in a bowl.
  3. Spread mixture onto a lightly greased baking sheet in a 6'' circle.
  4. Mash tomato with tomato puree and garlic puree.
  5. Spread mixture on top of pizza base.
  6. Sprinkle on the cheese and add a pinch of herbs.
  7. Cook for 15 mins or until golden.

Nutrition Information (for entire recipe):

Carbohydrate: 5.51
Calories: 437
Fat: 41.1
Protein: 11.05
Ratio: 2.48:1


Tags:

KetoCal 3:1 Powder  


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**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional