Ham and cheese roll ups
Author: Justine (HCP)
INGREDIENTS:**
g Cheese, cream, Philadelphia
ml Cream, double, Avonmore (HCP added*)
g Oil, olive
g Ham
g Pepper, capsicum, red, raw
g Cucumber, raw, flesh and skin
Directions:
Mix together the cream cheese, double cream and oil, spoon mixture into the centre of the ham and roll it into a cylinder with the cheese and cream inside. Serve with the vegetables chopped finely and dip these in any remaining cream and cheese.
Nutrition Information (for entire recipe):
Carbohydrate:
1.9
Calories: 131
Fat:
11.96
Protein:
4.08
Ratio:
2:1
Tags:
2:1 ratio
*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional
