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Minced Beef in Tomato Sauce

Author: Eleanor (Caregiver)


 

INGREDIENTS:**
 g KetoCal 4:1 Powder (Unflavoured)
 g Oil, olive
 g Beef, mince, raw
 g Garlic puree
 g Spring onions, bulbs only, raw
 g Tomato puree
 g Tomatoes, canned, whole contents
 g Celeriac, raw
 g Carrots, young, raw
 g Broccoli, green, raw
 ml Liquigen

Directions:

  1. Place olive oil, minced beef, garlic puree, tomato puree and spring onion in a pan and cook for 10 mins.
  2. Add chopped tomatoes and cook for a further 5 mins. Add a pinch of oregano if required.
  3. Stir KetoCal into sauce until dissolved (do not boil) and serve immediately.

Nutrition Information (for entire recipe):

Carbohydrate: 5.59
Calories: 246
Fat: 21.94
Protein: 5.23
Ratio: 2.03:1


Tags:

KetoCal 4:1 Powder  


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**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional