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Steak pie (1:1)

Author: Janette (HCP)


 

INGREDIENTS:**
 g Beef, stewing steak, raw, lean and fat
 g Carrots, old, boiled in unsalted water
 g Just roll puff pastry (uncooked) (HCP added*)
 g Mushrooms, white, raw
 g Oil, sunflower
 g Bisto Reduced Salt Gravy Granules (beef) (HCP added*)

Directions:

  1. Cook beef pieces in oil untill browned 
  2. Add mushroom to soak up remaining oil from pan 
  3. Boil carrots until cooked 
  4. Make up gravy and add to meat with mushroom 
  5. Place pastry in top of dish and cook in oven 
  6. Serve with carrots 

Nutrition Information (for entire recipe):

Carbohydrate: 22.95
Calories: 366
Fat: 26.3
Protein: 8.71
Ratio: 0.83:1


Tags:

SavoryMain Meal  


*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional