2:1 yoghurt - LM 13/11/23
Author: Meghna (HCP)
INGREDIENTS:**
g Yeo Valley Greek Natural Yoghurt (HCP added*)
g Raspberries, raw
ml Calogen Neutral
Directions:
Mash raspberries and stir into yoghurt along with calogen
Nutrition Information (for entire recipe):
Carbohydrate:
2.61
Calories: 96
Fat:
8.48
Protein:
1.81
Ratio:
1.92:1
Tags:
Snack
*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional
