Recipes


Featured Recipes

 

Chinese Chicken

Author: Annabelle (Caregiver)

 

INGREDIENTS:**
 g chicken breast oven baked (HCP added*)
 g Beansprouts, mung, raw
 ml Aldi double cream (HCP added*)
 g Water chestnuts, canned, drained
 g Amoy Light Soy sauce (HCP added*)
 ml MCT Oil

Directions:

cook all ingredients in a frying pan and blend

Nutrition Information (for entire recipe):

Carbohydrate: 1.01
Calories: 84
Fat: 7.68
Protein: 2.62
Ratio: 2.12:1


Tags:

2:1 ratioMCT Ketogenic DietSavorySnackMeatPuree  


*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional

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