Greek Yogurt Breakfast
Author: Nutricia
INGREDIENTS:**
g Oil, olive
g Almonds, flaked and ground
g Yogurt, Greek style, plain
Directions:
Mix the oil with the almonds and fold into the yogurt.
Nutrition Information (for entire recipe):
Carbohydrate:
1.69
Calories: 126
Fat:
11.34
Protein:
3.81
Ratio:
2.06:1
Tags:
Weaning2:1 ratioBreakfast
*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional
