4.1 group a smoothie
Author: Dereck (Caregiver)
INGREDIENTS:**
g Sweetener, Truvia (HCP added*)
g Raspberries, raw
g KetoCal 4:1 Powder (Vanilla)
g Cream, fresh, double, including Jersey cream
g Avocado, Hass, flesh only
g Water, distilled
Directions:
1 blend everything together in a smoothie maker or food processor until smooth,
2 add ice for thicker texture and add more water to add volume,
Nutrition Information (for entire recipe):
Carbohydrate:
4.02
Calories: 162
Fat:
14.5
Protein:
2.38
Ratio:
2.27:1
Tags:
KetoCal 4:1 Powder4:1 ratioSweetBreakfastSnackWeaningVegetarian
*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional
