4.1 prawn cakes
Author: Dereck (Caregiver)
INGREDIENTS:**
g Prawns, king, raw
g Eggs, chicken, white, raw
g KetoCal 4:1 Powder (Unflavoured)
g Spring onions, bulbs and tops, raw
g Mushrooms, white, raw
g Oil, olive
Directions:
1 place the raw prawns, egg white, spring onion, mushrooms, and ketocal powder into the bowl of a blender with the blade attachment pulse a few times until the mixture forms a touch paste. season with a good pinch of salt and pepper and pulse again to combine.
2 Heat the olive oil in a frying pan over med/low heat.
3 add spoons of the mixture into the pan and slightly flatten with the back of the spoon to form a small Pattie shape fry for a few minutes on both sides until cooked though.
4 eat straight away or allow to cool then freeze until needed
Nutrition Information (for entire recipe):
Carbohydrate:
0.47
Calories: 311
Fat:
31.12
Protein:
7.12
Ratio:
4.1:1
Tags:
KetoCal 4:1 Powder4:1 ratioSavoryMain MealSnackFish
*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional
