MKD pasta salad
Author: Dereck (Caregiver)
INGREDIENTS:**
g Hellman's Real Mayonnaise (HCP added*)
ml KetoCal 4:1 LQ (Unflavoured)
g Mixed herbs, dried
g Slim Pasta Penne (HCP added*)
g Spring onions, bulbs and tops, raw
g Cucumber, raw, flesh and skin
g Tomatoes, cherry, raw
g Pepper, capsicum, green, raw (HCP added*)
Directions:
1 open and place the pasta into a sieve and rinse the noodles set aside to drain.
2 in a bowl whisk the mayonnaise, ketocal LQ add pinch of dried herbs season with salt and pepper,
3 slice and chop the veg into bite size pieces and place into the bowl, add the drained pasta and toss everything in the dressing until fully coated.
4 store in an air tight container and chill until needed.
Nutrition Information (for entire recipe):
Carbohydrate:
5.14
Calories: 429
Fat:
42.54
Protein:
3.09
Ratio:
5.17:1
Tags:
KetoCal LQ UnflavoredModified Ketogenic Diet (MKD)SavoryMain MealSnackVegetarian
*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional
