Keto Croissant - Molly’s favourite!! X

Author: Molly (Caregiver)

Description: Keto Croissant with “honey” - just trying to work out recipes 

Ingredients:
 g ASDA Grated Mozzarella Cheese (HCP added*)
 g Cheese, cream, Philadelphia
 g Holland and Barrett Almond Flour Flurry (HCP added*)
 ml Egg, white, beaten (HCP added*)
 g Butter, salted
 g Butter, salted
 g Raspberries, raw

Directions:

Mix and cook.
Save 9g butter to spread on top and serve with raspberries on the side.

Nutrition Information (for entire recipe):

Carbohydrate: 5.02
Calories: 355
Fat: 33.59
Protein: 7.09
Ratio: 2.77:1

3:1 ratio  


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