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Author: Sara (Caregiver)
Ingredients: g Keyo chocolate pudding (HCP added*) g Raspberries, frozen g Creme fraiche, full fat Directions:
Carbohydrate: 2.03 Calories: 184 Fat: 17.55 Protein: 4.29 Ratio: 2.78:1
Modified Ketogenic Diet (MKD)SweetSnackDessert
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