Chocolate Muffins

Author: Ella Sylvia (Caregiver)


Description:

Skill rating:Easy-Medium

Recipe serves:1

Preparation time:20 mins

Cooking time: 35 mins

Ingredients:
 g KetoCal 3:1 Powder
 g Butter, salted
 g Flour, Almond (HCP added*)
 g Baking powder, carb free, Barkat (HCP added*)
 ml Flour, coconut, EastEnd (HCP added*)
 g Eggs, chicken, whole, raw
 g Milk, semi-skimmed, pasteurised, average
 g Oil, sunflower
 g Cocoa powder
 g Sweetener, liquid, Hermesetas (HCP added*)
 g Chia Seeds (Raw Health) (HCP added*)
 g Blueberries

Directions:

  1. Preheat the oven to 170C/gas mark 3.
  2. Mix all the ingredients together and place in the mould.
  3. Cook for 30 mins or until golden.
  4. Remove from the oven and allow to cool on a wire tray.

Nutrition Information (for entire recipe):

Carbohydrate: 5.48
Calories: 531
Fat: 50.72
Protein: 11.19
Ratio: 3.04:1

KetoCal 3:1 Powder