cream cheese icing

Author: Dereck (Caregiver)

Description: easy to make use to ice muffins cupcakes ect

Ingredients:
 g Cheese, cream, Philadelphia
 g hoosiel hill farm icing sweetener
 ml Vanilla extract, sugar free (HCP added*)
 g Butter, unsalted

Directions:

1 both the butter and cheese need to be at room temp so they are soft
2 in a bowl whisk the butter and cream cheese and vanilla together 
3 add in the icing sugar a little at a time and whisk in 
4 you can make ahead of time and the icing can be frozen

Nutrition Information (for entire recipe):

Carbohydrate: 0.85
Calories: 99
Fat: 10.33
Protein: 0.64
Ratio: 6.93:1

SweetDessert  


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