Strawberry Panna Cotta (MK)

Author: Frederick (Caregiver)

Description:

Skill rating:Difficult

Recipe serves: 1

Preparation time:10 mins

Cooking time: 5 mins

Chiling time: 2 hours

Ingredients:
 g Strawberries, raw
 ml KetoCal 4:1 LQ (Vanilla)
 ml Cream, double, Avonmore (HCP added*)
 g Creme Fraiche, Yeo Valley (HCP added*)

Directions:

  1. Heat double cream, KetoCal LQ and creme fraiche until hot using a double saucepan or a basin standing in hot water.
  2. Place jelly in a bowl and add mixture, stir until smooth, add strawberries.
  3. Pour into a dish or mould and chill in fridge.

Nutrition Information (for entire recipe):

Carbohydrate: 8.17
Calories: 433
Fat: 40.46
Protein: 8.16
Ratio: 2.48:1

KetoCal LQ  


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