Chicken salad

Author: Justine (HCP)

Description: Chicken and avocado salad

Ingredients:
 ml Mayonnaise Hellmanns Full Fat (HCP added*)
 g Tomatoes, standard, raw
 g Chicken, breast, grilled without skin, meat only
 g Avocado, average, flesh only
 g Oil, olive

Directions:

Slice avocado and chop tomatoes finely. Slice chicken breast and mix the oil with mayonnaise. Serve the chicken with the salad and mayonnaise.

Nutrition Information (for entire recipe):

Carbohydrate: 1.4
Calories: 319
Fat: 31.74
Protein: 6.46
Ratio: 4.04:1

4:1 ratio  


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