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Author: solenne (HCP)
Ingredients: g Broccoli, green, boiled in unsalted water g Carrots, old, boiled in unsalted water ml Ketovie 4:1 Peptide (HCP added*) ml MCT Oil g Super Soluble Maxijul g Salmon, farmed, flesh only, raw g Oil, vegetable, average Directions:
Carbohydrate: 25.52 Calories: 403 Fat: 30.54 Protein: 5.58 Ratio: 0.98:1
Puree
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