Scrambled Egg Breakfast

Author: Eleni (Caregiver)

Description: Scrambled eggs for breakfast

Ingredients:
 ml Egg, beaten (HCP added*)
 ml Liquigen
 g Butter, salted
 g Ham
 g Cathedral City Mature Cheddar Cheese (HCP added*)
 g Grapes, red

Directions:

scramble eg and add ham

Nutrition Information (for entire recipe):

Carbohydrate: 3.81
Calories: 331
Fat: 30.04
Protein: 11.33
Ratio: 1.98:1

Liquigen  


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