PICNIC Lunch
Author: Natalie (Caregiver)
INGREDIENTS:**
g Heylo seeded bread (HCP added*)
g Butter, unsalted
g Cathedral City Mature Cheddar Cheese (HCP added*)
g Avocado, Hass, flesh only
g Grapes, green
g Cucumber, raw, flesh and skin
g Gherkins, pickled, drained
g Lettuce, average, raw
g Hellman's Real Mayonnaise (HCP added*)
g Salami
Directions:
make as a sandwich with a small side-salad
Nutrition Information (for entire recipe):
Carbohydrate:
5.99
Calories: 529
Fat:
49.93
Protein:
11.36
Ratio:
2.88:1
Tags:
3:1 ratioSavoryMain Meal
*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional
