Recipes


Featured Recipes

 

Scrambled Egg Breakfast

Author: Alexa (Caregiver)


 

INGREDIENTS:**
 ml Egg, beaten (HCP added*)
 ml Liquigen
 g Butter, salted
 g Ham
 g Cathedral City Mature Cheddar Cheese (HCP added*)
 g Grapes, red

Directions:

scramble eg and add ham

Nutrition Information (for entire recipe):

Carbohydrate: 3.81
Calories: 331
Fat: 30.04
Protein: 11.33
Ratio: 1.98:1


Tags:

Liquigen  


*HCP terms of use
**Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional